PLATED 4, Presented by Gallagher LLP, will be on April 16th at the National Museum of Railroad History & Innovation.
This event will highlight the work of the Franciscan Center and the Dignity Plates Culinary Training Academy. The areas top chefs and beverage creators will be in attendance to keep our guests full and hydrated.
This year’s special guest is Pitmaster and James Beard Award Winner Chef Rodney Scott.
It’s time to tell your family and friends to SAVE the DATE for Plated 4.
Upcoming Events at the Museum
Upcoming Events at the Museum
WITH GENEROUS SUPPORT FROM:
“Baltimore’s Child 2021 Readers’ Choice Winner”
2021
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